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4 March, 2015

How to Cook Gujiya

How to Cook Gujiya

Gujiya is a deep fried pastry stuffed with a sweet filling of khoya. the do resemble empanadas and very much popular in north india, especially during holi festival. its not they are made only during holi. they are also made during diwali.  Ingredients: Ghee / Oil to fry For the Cover : 500 gms Maida
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13 February, 2015

Cheese Pudding

Cheese Pudding

  Add some romance to your Valentine’s Day with these mouth watering and sweet recipes. These recipes are suitable for the romantic couple as well as for kids. Ingredients: • 1 cup Cottage Cheese (grated) • ½ cup Sugar • 1/3 cup Pistachios (chopped) • 4 Tablespoon Corn flour • 350 – 400 ml. Water
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13 February, 2015

Valentine Smoothie

Valentine Smoothie

  Add some romance to your Valentine’s Day with these mouth watering and sweet recipes. These recipes are suitable for the romantic couple as well as for kids. Ingredients: 1 Cup Vanilla-Flavored Yogurt 1 Tablespoon Honey or Sugar Syrup 1 Ripe Banana (peeled and cut into pieces) 2 Tablespoon Strawberry Jam 2 Pieces Strawberry (sliced)
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17 January, 2015

Delicious Achari Gobhi

Delicious Achari Gobhi

Are you looking for a different Gobhi  (Cauliflower)recipe which tastes yummy? Let us try achari gobhi which is not only different fromm  regular gobhi ki sabzi but is delicious too. You can make it with the regular ingredients plus some basic ingredients that are used to make pickles. Ingredients you will require Cauliflower 1 medium
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10 December, 2014

How to Cook Guava Pound Cake

How to Cook Guava Pound Cake
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Baking cakes is not an everyday affair in most busy homes. But what if there is an easy method is available to make a mouthwatering, delicious cake with guava. I am sure you can’t stop yourself from trying it immediately. Cake Reciepe Ingredients Butter – 2 cubes Sugar – 2 cups Guava paste – 1
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29 August, 2014

How to cook Besen Laddoo

How to cook Besen Laddoo
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Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan). Ladoos can be served any time of the day. Traditionally in Indian households ladoos and burfis are served as cookies and chocolate. Recipe will make approximately 16 ladoos. Ingredients: 1 1/2 cups gram flour (besan) 2 tablespoons semolina flour (fine sooji) 1/2
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